-2
cups dry macaroni
-2
tsp. salt
-1
can evaporated milk
-2
large eggs, beaten
-3
cups cheddar cheese shredded
-½
stick butter
-½
tsp. salt
Preheat
oven to 350 degrees. Grease
9 x 13 baking dish. Cook
macaroni w/ 2 tsp. salt until dente, drain, set aside. In
large bowl, beat eggs and whisk in milk until blended. Add
2 cups of cheese, ½ tsp. salt and melted butter. Add
cooked macaroni. Pour
into baking dish, sprinkle with remaining cheese. Bake
at 350 degrees for 20-30 minutes.
From the kitchen of Mary Stoup.
