-8 ounces cream cheese
-1 T seltzer water
-2 T brown sugar
-1/2 t cinnamon
-1/4 c chopped pecans
-1 red crisp apple (skin on), chopped
Mix cream cheese and seltzer water with mixer on medium until smooth. Add sugar and cinnamon. Fold in the pecans and apples. Refrigerate. Garnish with cinnamon, chopped pecans, and sliced apples. Serve with crackers.
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