Chicken and Dumplings

Has anyone else become obsessed with the Crockpot Girls?  I use my crockpot at least 2 times per week.  It's perfect for soccer practice nights when we have to eat dinner and be out the door by 6pm.  No pots and pans for me to clean up (well, except for the crockpot!).  I am always on the hunt for good crockpot recipes so I am loving the crockpot girls new website! 
I tried the CP girls C&D recipe last week and it was a hit with the fam.

-4 boneless/skinless chicken breasts
-2 tablespoons of butter
-1 (10.75 oz) can of cream of chicken soup
-1 (10.75 oz) can of cream of celery soup
-3 1/2 cups of chicken broth
-1 onion, finely diced
-1 cup celery, diced
-1 cup carrots, diced
-Chicken boullion seasoning or cube
-salt and pepper to taste
-1 (10 oz) package of refrigerated biscuit dough, torn into pieces

1. EXCLUDING THE BISCUITS put all ingredients in…
2. Cover and cook on LOW for 8 hours.
3. About an hour (give or take) before serving, remove chicken and pull into pieces and return to the soup mixture, place the torn biscuit dough in and cook until the dough is no longer raw in the center.
made chicken and dumplings for dinner tonight.